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Posted on: 08/04/16

Pachamama Farm Stand

Want to stock up on fresh farm produce for the winter?

Pachamama’s fall series of Farm Stands are the perfect place to pick up nutrient-dense veggies made with love!

We invite you to join us Thursday, October 27th, from 4-6pm for our next farm stand and herb garden tour with Pachamama herbalist Jill Cohen!
We will likely have the following produce available for purchase:

Mustards (Green, Purple, & Purple Frill)
Arugula
Deer Tongue, Red Blushed Crisp, and Buttercrunch-Romaine Lettuce Heads
Kale
Mizuna
Cilantro
Dill
Celery
Hakurei Turnips
Broccoli florets
Baby Fennel
Red and Yellow Shallots
Dragon purple Carrots
Chioggia (Candystripe Beets) and Shiraz Red Beets
Yukon and Red Potatoes
Jimmy Nardello sweet “frying” peppers
Slicer Tomatoes
Cherry Tomatoes
Rainbow Chard
Red and Yellow Onions
Thyme
Rosemary
Sage

You can also purchase a variety of these veggies in a pre-packed box for the cost of $30. Please email info@pachamamafarm.com by Wednesday 10/26 at 5pm to order a box.

There will also be medicinal herbs, herbal tea blends, roasted peppers, pickles, and more available for purchase.

Come meet our brilliant herbalist Jill Cohen and take a tour of the herb garden! Jill will talk about plants that support nervous system, digestive, and immune health.

Jill will also be available to answer your questions about our dried herbs, herbal products, the Mandala Herb Garden, and future opportunities for those interested in our herbal apprenticeship, workshops, classes, and more!

We hope you can join us Thursday 10/27 for our next farm stand!

Can’t make it to this one? Don’t worry! We will be hosting one more farm stand on Saturday November 19th from 1-3pm. Stay tuned for more details about this final farm stand event.

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